Even if you have a favorite between salted and unsalted butter, you should know how to use them properly to get the most out ...

This higher-quality butter results in a more robust buttery flavor, and its higher fat content makes it the best choice to ...

Chefs break down how these dairy-aisle staples are different, when to reach for each, and how to swap one for the other in ...

With taste, texture, and cost in mind, we sampled a dozen brands of unsalted butter regularly seen at grocery stores to ...

Butter or margarine is a debate which has been raging for more than a century, ever since the first butter alternatives ...

Can you please explain why some recipes call for unsalted butter, and whether it’s okay to use standard salted butter instead. Does it really make that much of a difference? Thanks, Sandy O That ...

Craving the perfect Fall treat? Learn how to make fluffy, delicious maple glazed donuts at home with this easy recipe.

You can freeze butter if it is well wrapped. Salted butter will freeze for 12 months and unsalted butter should keep in the freezer for 6 months. Butter can be grated from frozen into flour to ...

Additionally, using salted butter for brushing the tops of the rolls after baking adds a layer of richness and a slight salty contrast that complements the soft, sweet interior of the rolls. Swap ...

America's CEO, Chief Entertaining Officer, Tim Laird visited WDRB Mornings on Friday with some of his favorite tailgating recipes. All of the recipes are quick and easy to make and will add just ...